Our Menu
Inspired by the dreamy works of Hiroshi Nagai, the father of the city pop movement, who brought a touch of Japanese flair to the Southern California sunshine pop nascent in the 60s. Saddle up for a bright and refreshing sip of summer on canvas.
Inspired by Roy Lichtenstein’s contribution to the Artists’ Tower of Protest against the Vietnam War, this playful cocktail translates his dramatic and comic book style into a bold and indulgent twist on the Espresso Martini.
A cocktail straight out of fiction — invented by James Bond in Ian Fleming’s 1953 novel Casino Royale. A blend of elegance and danger, the Vesper Martini is synonymous with 007’s suave persona.
An oil-on-canvas piece by James Rosenquist broods on American consumerism, juxtaposing a smoking lady’s lips with a Ford headlight. Our bold riff on a manhattan is smoky, complex, and rich in flavour — yet finished with a fresh and modern twist.
Dean Martin’s ode to the beautiful life in the old country. This cocktail blends Italian vermouth, amaros, and summer fruits to reminisce the warmth and romance of a summer spent wandering the winding streets of Naples.
Swing to Bobby Darin’s rock ballads infused with vibrant Latin rhythms. A toast to his creative fusion, this cocktail draws on diverse influences to craft a lively and multi-layered masterpiece.
Recorded by Ritchie Valens, this hit anthem is evocative of the vibrant energy injected by Latin musicians — sparking waves of dance crazes in 1960s California. Sway into fresh territory with bold citrus and fruity pizazz.
Capturing the sound and spirit of a turbulent America, Run Thorugh the Jungle by Creedence Clearwater Revival is expressed with bold tropical flavours that evoke the track’s wild and untamed energy.
Step into 1960s Madison Avenue with John Draper from Mad Men (2007). To prepare for a pitch, the ad man often mixed an Old Fashioned cocktail right in his office — smooth, strong, unmistakably cool.
“Of all the gin joints in all the towns in all the world, she walks into mine.” An iconic line from Casablanca (1942) delivered by Humphrey Bogart — a symbol of timeless style and smoky charm. Memorialised here with a highball riff on the Earl Grey Martini.
Roiled in the tides of a fickle industry, the fading star rehearsed his lines with a self-made whisky sour in hand. Meet Rick Dalton from "Once Upon a Time... in Hollywood (2019)" — old school, charming, bittersweet.
A callback to pin-ups of budding starlets — so called “cheesecake” for their playful and indulgent tease. Refining a favourite from our inaugural menu with a milk wash for a lighter sip of vintage charm.
Embark on a tiki adventure that honours the pioneering spirit of Donn Beach — founder of tiki culture — where white rum meets Japanese Calpis and hazelnut for a tropical nutty repose.
The go-to tiki hotspot in Beverly Hills for a Pacific escapade with rum-soaked cocktails and exotic decor. Imbibe the golden era of Polynesian pop with our take on the sweet and creamy pina colada.
Set sail with Trader Vic — inventor of tiki classics like the Mai Tai. From the 50s to 60s, tiki drinks emerged as an avenue for escapism, especially favoured among the glitterati. Celebrate a golden era of exotic cocktails and island-inspired indulgence.
Celebrate the uplifting vibe of the iconic Rose Bowl stadium — home to headliner concerts and sporting events — with this vibrant raspberry and rose cocktail that captures the essence of this legendary venue.
Born from the glamour of jukebox nights and satin lounges, a swirl of peach tea, elderflower, and strawberry fizz. Smooth and sparkling — pure vintage charm in a glass.
Smooth passionfruit blends with non-alcoholic spirit and ginger ale. Lush, zesty, and alluring, lingering like twilight. Made for slow nights soaking in the sunset at the poolside.
As lively as a ‘50s dance floor, shaking up yuzu with non-alcoholic spirit. Sharp, refreshing, and vibrant — a citrus twist with timeless cool.
First created by either Cole’s or Philippe, undisputably made in LA. Introducing the French dip sandwich re-interpreted by our talented chefs.
First created by either Cole’s or Philippe, undisputably made in LA. Introducing the French dip sandwich re-interpreted by our talented chefs.